Standard for environmental requirements for chocolate tools production



By
Sheurolink
30 8 月 23
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chocolate tools

1. All chocolate tools production facilities must comply with all applicable local, state, and federal environmental regulations.

2. All production facilities must have a comprehensive environmental management system in place that meets or exceeds the requirements of ISO 14001.

3. All production facilities must have a waste management plan in place that meets or exceeds the requirements of ISO 14001.

4. All production facilities must have a plan in place to reduce the use of hazardous waste.

5. All production facilities must have a plan in place to reduce, reuse, and recycle materials used in the production process.

6. All production facilities must have a plan in place to reduce energy consumption and emissions.

7. All production facilities must have a plan in place to reduce the use of hazardous materials and chemicals.

8. All production facilities must have a plan in place to reduce the use of water and wastewater.

9. All production facilities must have a plan in place to reduce the use of air pollutants.

10. All production facilities must have a plan in place to reduce the use of noise and vibration.