Description
Chocolate melting and holding tank with pump has a wide range of application in the chocolate production and pastry shop. You can use it to store large amounts of chocolate to maintain continuous production. In addition, it can also be used as the auxiliary equipment of injection molding machines and automatic temperature control machines and other equipment, to make up for their problem of low storage.
Technical Specification
Capacity: 500L
Forced water cooling
Scraped surface stirrer
Pulsed water inlet control for maximum efficiency
Typically uses 50% less water than competitive tanks
Good access for cleaning
Constructed from high quality stanless steel
Enclosed insulation
Digital, programmable controller
Plumbing needed (infeed/outfeed)
Dimension: 1150mm(L)x750mm(W)x1507mm(H)
Power: 5.6kw
Water needed: 99L
food grade chocolate mixing storage tank holding tank chocolate melting tank
1.food grade chocolate mixing storage tank holding tank chocolate melting tank is in the chocolate production necessary equipment, mainly uses in after the correct grinding chocolate syrup heat preservation storing, satisfies the chocolate production the technological requirement, adapts to the continuous production request.
2.food grade chocolate mixing storage tank holding tank chocolate melting tank besides has functions and so on temperature decrease, elevation of temperature, heat preservation, may carry on to the chocolate pulp does not stop stirs, but also has the degasification, the air sweetening, to dehydrate as well as to prevent functions and so on pulp fat separation.
