We are one of the top 5 leading manufacturers of chocolate machines worldwide.
SEMMco designs, develops, builds and installs machines for chocolate processing. We build moulding, enrobing, tempering and spinning machines, including all peripheral equipment.
SEMMco has everything in-house to automate your entire production process and to answer with a tailor made solution.
chocolate enrober machine for rent Parameter|
Food & Beverage Factory,Food Shop,Biscuit Factory|
Place of Origin|
Machinery Test Report|
Output product name|
3 Set/Sets per Month|
Hotels,Food & Beverage Factory|
Key Selling Points|
Easy Operation And High Efficiency|
30℃ to 45 ℃|
Special reminder: The table is for reference only, please consult us for specific parameters.
chocolate enrober machine for rent is used to make manual chocolate, which is easy to operate, with multiple models to meet the production of different output. The main body is made of 304 stainless steel, and the equipment can also be customized according to customer needs.We have very strict quality control system and each chocolate enrober machine for rent leaving our factory will be under test to insure well running and operation.
We are the best China chocolate machine supplier and have customers like NESTLE, KRAFT,DOVE,MEIJI…
Every ‘Standard Range’ SEMMco machine or Gami machine is sold with a full 12 month parts and labour China-wide warranty provided by SEMMco Limited.
MM60 chocolate moulding machine
T6 Chocolate thermostat
Chocolate Stone Grinder-SMJ07
Chocolate desktop crusher_ Clear
Chocolate vibration table
MM08 Chocolate pouring machine
Chocolate oven_ C
chocolate enrober machine for rent—FAQs Guide
1.As a chocolate enrober machine for rent manufacturer,What Is The Procedure To Order Chocolate Machines
Step 1: Contact sales person of SEMMCO to choose the best machine combination for your needs. And,
a. If you want to purchase chocolate mass preparing machines, like sugar grinding machine, chocolate melting machine, chocolate conching machine, chocolate tempering machines and chocolate holding tanks, you just let us know what’s your request of the production capacity. If you already have part of those machines and want to buy a certain kind of machine, then the bought machine shall match with other machines. If you don’t know how to decide the size of machine, please consult us.
b. If you want to buy the chocolate products making machines, like chocolate coating machine, chocolate moulding machine, chocolate panning machine, chocolate wrapping machine, etc., please show us or describe the end products you want to make, then we will choose and customize the right machines based on our experience.
Step 2: Both parties sign contract with each other
Step 3: You make 30% down payment against contract
Step 4: We start the production after getting your down payment according our contract within the lead time.
Step 5: If product check before delivery is required by you, we will inform you the inspection time after the production is finished.
Step 6: You arrange the 70% balance payment before delivery
Step 7: Shipping
Step 8: If on-site installation and debugging is needed, our engineer will go to your factory after the machine arrives.
2.How does chocolate enrober machine for rent provide quality control and assurance for chocolate products?
chocolate enrober machine for rent can provide quality control and assurance for chocolate products by ensuring that the chocolate is produced in a consistent and uniform manner. This includes controlling the temperature, humidity, and other environmental factors that can affect the quality of the chocolate. Additionally, chocolate equipment can be used to monitor the production process, ensuring that the chocolate is produced according to the desired specifications. Finally, chocolate equipment can be used to test the finished product for quality assurance, ensuring that the chocolate meets the desired standards.
3.As a chocolate enrober machine for rent manufacturer,What is your typical lead time?
For chocolate mass preparing machine, like sugar grinding machine, chocolate melting machine, chocolate refiner machine, chocolate holding tank and chocolate tempering machine; and also for chocolate polishing machine, the typical production time is about 25 days. In some cases, we can even shorten it to 20 days. And for the chocolate refiner machine, in most of the cases, we will have stock, so we can deliver once we receive the payment.
For chocolate coating machine, the typical production time is about 40 days.
For chocolate moulding machine, the typical production time is about 70-90 days.
4.Is the chocolate enrober machine for rent suitable for the preparation of special drinks, such as chocolate syrup or hot chocolate?
The equipment we currently produce cannot meet the demand
5.How can chocolate enrober machine for rent process chocolate beans or chocolate blocks to prepare molded chocolate products?
Melt the chocolate in advance, and adjust the temperature of the melted chocolate to make it faster
6.How can chocolate enrober machine for rent adapt to the production of different types of chocolate products, such as chocolate bars, chocolate chips, or chocolate packaging?
chocolate enrober machine for rent can be adapted to the production of different types of chocolate products by changing the molds and other components used in the production process. For example, different molds can be used to create chocolate bars, chocolate chips, or chocolate packaging. Additionally, the temperature and speed of the equipment can be adjusted to accommodate different types of chocolate products. Finally, the equipment can be outfitted with additional components, such as wrapping machines, to facilitate the production of different types of chocolate products.
7.How can chocolate enrober machine for rent adapt to new trends and market demands in chocolate production, such as organic chocolate or sustainable chocolate?
Small BEAN TO BAR equipment can support laboratory production
8.Is chocolate enrober machine for rent suitable for preparing customized chocolate products, such as corporate gifts or giveaways?
Yes, chocolate enrober machine for rent is suitable for preparing customized chocolate products, such as corporate gifts or giveaways. Depending on the type of equipment, it can be used to create a variety of shapes, sizes, and designs. For example, chocolate molds can be used to create custom shapes, while chocolate tempering machines can be used to create a glossy finish.
9.As a chocolate enrober machine for rent manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?
We provide one year warranty after delivery to our machines.
10.Is there a chocolate enrober machine for rent suitable for small-scale or start-up chocolate production enterprises?
Yes, there are several options available for small-scale or start-up chocolate production enterprises. Depending on the size and scope of the business, equipment such as chocolate tempering machines, chocolate moulding machines, chocolate enrobing machines, and chocolate cooling tunnels can all be purchased in smaller sizes to suit the needs of a small-scale business. Additionally, there are also smaller-scale chocolate production machines available, such as chocolate melangers, which are used to refine cocoa beans into chocolate.
11.How does chocolate enrober machine for rent ensure uniform flow and filling of chocolate liquid?
chocolate enrober machine for rent typically uses a combination of pumps, valves, and other components to ensure uniform flow and filling of chocolate liquid. The pumps are designed to provide a consistent flow rate, while the valves are used to regulate the pressure and flow of the chocolate liquid. Additionally, the equipment may also include a temperature control system to ensure that the chocolate liquid is kept at a consistent temperature throughout the process.
12.What is the automatic cleaning and flushing function of chocolate enrober machine for rent to reduce manual intervention by operators?
The automatic cleaning and flushing function of chocolate enrober machine for rent is designed to reduce manual intervention by operators. This function is typically used to clean and flush the chocolate equipment between batches, ensuring that the equipment is free of any residual chocolate or other ingredients. The automatic cleaning and flushing process typically involves the use of water, detergents, and other cleaning agents to ensure that the equipment is thoroughly cleaned and sanitized. This process can also help to reduce the risk of cross-contamination between batches.