chocolate factory vending machine

Chocolate equipment is a machine with high practicality and deliciousness. It can mix poured chocolate with other ingredients at specific temperatures and humidity, allowing chocolate to be stored for a brief period of time, and then produce a variety of products with different tastes, colors, and flavors. After pouring the mixture into the mold to form chocolate, it needs to go through procedures such as cooling and drying before a complete production process can be completed. This device can also be equipped with a printer to combine multiple layers of chocolate to create beautiful patterns, making chocolate more delicate and enhancing your taste.

Description

SEMMCo Chocolate Machine is a technology-based enterprise that focuses on the research and development, manufacturing, and sales of intelligent food machinery and other related machinery. It was officially established in 2011. The organization can be traced back to 1998. SEMMCo Company mainly operates food machinery, such as $keyword {27}. The company has always attached great importance to research and development investment. In the past decade, the company’s R&D investment has remained above 7% of sales revenue.

In addition, research and development budgets are increasing almost every year. Through research and development, the quality and availability of machines continue to improve, and many models of machines are the latest styles in the industry. An honest company has a strict quality control system. Each machine must undergo testing before leaving the factory. We have a mature after-sales service system. We have multiple feedback channels, such as email, phone, and online. We provide 7 * 24-hour after-sales service. Operators must record customer complaints or feedback without any omissions, and engineers must participate and provide technical support within 24 hours. For the machines we sell, we can provide lifelong technical support.

# chocolate factory vending machine ParameterInformation
1Applicable IndustriesFood & Beverage Shops,Biscuit Factory
2Brand NameSEMMco
3Place of OriginJiangsu, China
4Warranty1 Year
5Core ComponentsMotor
6Voltage220v/380v/110v
7MotorServo Motor
8CertificationCe
9Packing size3*2*2
10Video outgoing-inspectionProvided
11Machinery Test ReportProvided
12Marketing TypeNew Product
13Weight3000
14Output product nameChocolate
15Supply AbilitySet/Sets per Month
16Applicable IndustriesHotels,Food & Beverage Factory
17Key Selling PointsEasy Operation And High Efficiency
18Power250w
19chocolate tempering30℃ to 45 ℃
20Vibrating tableoptional

 Special reminder:  The table is for reference only, please consult us for specific parameters.

Material Vessel of chocolate factory vending machine can be taken out easily so it is easy to wash, Control Temperature easily ;Material Vessel has Photoelectric liquid level control; Frequency Control Speed.
We successfully passed the ISO9001-2000 quality certification in 2003 .In May 2006, we successfully passed product certification of the European Union(CE).

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chocolate factory vending machine—FAQs Guide

1.What is the energy efficiency of chocolate factory vending machine and what energy-saving technologies are they using?
2.As a chocolate factory vending machine manufacturer,What kind of payment method can you accept?
3.Is chocolate factory vending machine suitable for producing sugar free or low sugar chocolate products?
4.As a chocolate factory vending machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?
5.What are the common types of chocolate equipment?
6.Is chocolate factory vending machine suitable for preparing customized chocolate products, such as corporate gifts or giveaways?
7.How does chocolate factory vending machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?
8.Do chocolate equipments have special safety features? For example, overheating protection, etc
9.As a chocolate factory vending machine manufacturer,do You Provide Installation And Debugging Service In Our Factory If We Buy Your Machines
10.As a chocolate factory vending machine manufacturer,What is your typical lead time?
11.How can chocolate factory vending machine adapt to new trends and market demands in chocolate production, such as organic chocolate or sustainable chocolate?
12.Is there a chocolate factory vending machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?

1.What is the energy efficiency of chocolate factory vending machine and what energy-saving technologies are they using?

The energy efficiency of chocolate factory vending machine varies depending on the type of equipment and the manufacturer. Generally, chocolate equipment is designed to be energy efficient, and many manufacturers are using energy-saving technologies such as variable speed drives, energy-efficient motors, and heat recovery systems. Additionally, some manufacturers are using advanced technologies such as thermal imaging and infrared sensors to monitor and optimize energy usage.

2.As a chocolate factory vending machine manufacturer,What kind of payment method can you accept?

Varied payment terms are accepted, such as 1) T/T (30% to be paid against contract before production and 70% to be paid before delivery) 2. LC at sight 3) other ways are negotiable

3.Is chocolate factory vending machine suitable for producing sugar free or low sugar chocolate products?

Yes, chocolate factory vending machine can be used to produce sugar free or low sugar chocolate products. Depending on the type of equipment, some machines may need to be modified to accommodate the production of sugar free or low sugar chocolate products.

4.As a chocolate factory vending machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?

We provide one year warranty after delivery to our machines.

5.What are the common types of chocolate equipment?

As an chocolate factory vending machine manufacturer, our chocolate equipment includes the following:
1. Chocolate Melting Tanks: These tanks are used to melt chocolate for coating, dipping, and molding.

2. Chocolate Tempering Machines: These machines are used to temper chocolate to the correct temperature and consistency for use in baking and confectionery.

3. Chocolate Molds: These molds are used to shape chocolate into various shapes and sizes.

4. Chocolate Enrobing Machines: These machines are used to coat chocolate with a thin layer of chocolate.

5. Chocolate Depositors: These machines are used to deposit chocolate into molds.

6. Chocolate Cooling Tunnels: These tunnels are used to cool chocolate quickly and evenly.

7. Chocolate Grinders: These grinders are used to grind cocoa beans into cocoa powder.

8. Chocolate Pumps: These pumps are used to move melted chocolate from one container to another.

What are the common types of chocolate equipment?

6.Is chocolate factory vending machine suitable for preparing customized chocolate products, such as corporate gifts or giveaways?

Yes, chocolate factory vending machine is suitable for preparing customized chocolate products, such as corporate gifts or giveaways. Depending on the type of equipment, it can be used to create a variety of shapes, sizes, and designs. For example, chocolate molds can be used to create custom shapes, while chocolate tempering machines can be used to create a glossy finish.

7.How does chocolate factory vending machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?

chocolate factory vending machine must meet food hygiene and safety regulations to ensure that the chocolate produced is safe. This includes ensuring that all equipment is made of food-grade materials, is easy to clean and sanitize, and is designed to prevent cross-contamination. Additionally, all equipment must be regularly inspected and maintained to ensure that it is in good working order. Finally, all personnel handling the equipment must be properly trained in food safety and hygiene practices.

8.Do chocolate equipments have special safety features? For example, overheating protection, etc

Yes, many chocolate equipment manufacturers offer safety features such as overheating protection, automatic shut-off, and temperature control. These features help to ensure that the chocolate is cooked at the correct temperature and that it does not burn or become too hot. Additionally, some chocolate equipment may also have additional safety features such as a timer, a safety lock, or a child-proof lock.

9.As a chocolate factory vending machine manufacturer,do You Provide Installation And Debugging Service In Our Factory If We Buy Your Machines

Yes, our professional engineers can provide on-site installation and debugging service if you ask.

10.As a chocolate factory vending machine manufacturer,What is your typical lead time?

For chocolate mass preparing machine, like sugar grinding machine, chocolate melting machine, chocolate refiner machine, chocolate holding tank and chocolate tempering machine; and also for chocolate polishing machine, the typical production time is about 25 days. In some cases, we can even shorten it to 20 days. And for the chocolate refiner machine, in most of the cases, we will have stock, so we can deliver once we receive the payment.

For chocolate coating machine, the typical production time is about 40 days.

For chocolate moulding machine, the typical production time is about 70-90 days.

As a chocolate factory vending machine manufacturer,What is your typical lead time?

11.How can chocolate factory vending machine adapt to new trends and market demands in chocolate production, such as organic chocolate or sustainable chocolate?

Small BEAN TO BAR equipment can support laboratory production

12.Is there a chocolate factory vending machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?

Yes, there are several types of chocolate factory vending machine available for chocolate decoration and decoration processes. These include chocolate molds, chocolate tempering machines, chocolate enrobing machines, chocolate depositors, chocolate decorating machines, and chocolate fountain machines. Each of these pieces of equipment can help to enhance the appearance of the product and make it more visually appealing.

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