描述
SEMMCo Chocolate Machine was founded in 2011 and is engaged in the research and production of chocolate machinery, bread machines, candy and biscuit production lines, waffle machines, and other related machinery. The company’s main products include $keyword {26} and so on. We can provide customers with a complete set of related equipment and technology. And develop customized mechanical equipment according to customer needs. Our equipment is easy to operate, highly automated, and has stable products. Our equipment serves many customers in Japan, Russia, South Korea, Europe, the Middle East, Central Asia, Southeast Asia, Africa, and the Americas.
chocolate milk vending machine Parameter | Information |
Brand Name | SEMMco |
Place of Origin | Sheyang, Jiangsu, China |
Voltage | 220V/380V |
Power | 600 |
Dimension(L*W*H) | 4*3*3mm |
Weight | 1000kg |
Certification | CE ISO, CE |
Condition | New |
Material | 304 Stainless Steel |
Function | Multifunctional |
Type | Fully Automatic |
Usage | Biscuit Factory,Chocolate Factory |
Color | customized |
Pots | single and three pots |
Video outgoing-inspection | Provided |
Marketing Type | New |
Key Selling Points | Energy saving |
Power Source | Electric |
MOQ | 1 set |
Packing | Wodoen Case |
Special reminder: The table is for reference only, please consult us for specific parameters.
Material Vessel of chocolate milk vending machine can be taken out easily so it is easy to wash, Control Temperature easily ;Material Vessel has Photoelectric liquid level control; Frequency Control Speed.
We successfully passed the ISO9001-2000 quality certification in 2003 .In May 2006, we successfully passed product certification of the European Union(CE).
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chocolate milk vending machine—FAQs Guide
2.How automated are chocolate milk vending machine and can they achieve efficient operation of production lines?
3.What are the trends in digitization and automation of chocolate milk vending machine to improve production efficiency and quality control?
4.How can chocolate milk vending machine adapt to the production of different types of chocolate products, such as chocolate bars, chocolate chips, or chocolate packaging?
5.Is there a chocolate milk vending machine suitable for the chocolate dissolution and recrystallization process to recycle chocolate waste?
6.As a chocolate milk vending machine manufacturer,What kind of payment method can you accept?
7.What are the manufacturing materials for chocolate milk vending machine and how do these materials meet hygiene and food safety standards?
8.As a chocolate milk vending machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?
9.As a chocolate milk vending machine manufacturer,What is your typical lead time?
10.Is there a chocolate milk vending machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?
11.Is chocolate milk vending machine suitable for producing sugar free or low sugar chocolate products?
12.What are the data collection and monitoring functions of chocolate milk vending machine to improve production traceability and control?
1.How does the chocolate milk vending machine handle the formula and mixing of chocolate to ensure uniform texture and taste?
chocolate milk vending machine typically uses a combination of mixing, heating, and cooling processes to ensure uniform texture and taste. The chocolate is first melted and mixed in a heated tank, then cooled and mixed in a cooling tank. The chocolate is then passed through a series of rollers to refine the texture and ensure uniformity. Finally, the chocolate is tempered, which involves heating and cooling the chocolate to specific temperatures to give it a glossy finish and a smooth texture.
2.How automated are chocolate milk vending machine and can they achieve efficient operation of production lines?
chocolate milk vending machine can be highly automated and can achieve efficient operation of production lines. Automated chocolate equipment can be used to accurately measure, mix, and dispense ingredients, as well as to package and label finished products. Automated equipment can also be used to monitor and control the temperature and humidity of the production environment, as well as to monitor the quality of the finished product. Automated equipment can also be used to track production data and provide real-time feedback to operators.
3.What are the trends in digitization and automation of chocolate milk vending machine to improve production efficiency and quality control?
SEMMCo is a leading global chocolate milk vending machine manufacturer, and we believe that the trends are:
1. Automated Chocolate Tempering Machines: Automated chocolate tempering machines are becoming increasingly popular in the chocolate industry as they provide a more consistent and efficient way to temper chocolate. These machines are designed to maintain a consistent temperature and can be programmed to produce a variety of chocolate textures.
2. Automated Chocolate Moulding Machines: Automated chocolate moulding machines are becoming increasingly popular in the chocolate industry as they provide a more efficient and accurate way to produce chocolate products. These machines are designed to produce a variety of shapes and sizes and can be programmed to produce a variety of textures.
3. Automated Chocolate Wrapping Machines: Automated chocolate wrapping machines are becoming increasingly popular in the chocolate industry as they provide a more efficient and accurate way to package chocolate products. These machines are designed to wrap a variety of shapes and sizes and can be programmed to produce a variety of textures.
4. Automated Quality Control Systems: Automated quality control systems are becoming increasingly popular in the chocolate industry as they provide a more efficient and accurate way to monitor the quality of chocolate products. These systems are designed to detect any defects in the chocolate and can be programmed to alert operators when a defect is detected.
5. Automated Packaging Machines: Automated packaging machines are becoming increasingly popular in the chocolate industry as they provide a more efficient and accurate way to package chocolate products. These machines are designed to package a variety of shapes and sizes and can be programmed to produce a variety of textures.
4.How can chocolate milk vending machine adapt to the production of different types of chocolate products, such as chocolate bars, chocolate chips, or chocolate packaging?
chocolate milk vending machine can be adapted to the production of different types of chocolate products by changing the molds and other components used in the production process. For example, different molds can be used to create chocolate bars, chocolate chips, or chocolate packaging. Additionally, the temperature and speed of the equipment can be adjusted to accommodate different types of chocolate products. Finally, the equipment can be outfitted with additional components, such as wrapping machines, to facilitate the production of different types of chocolate products.
5.Is there a chocolate milk vending machine suitable for the chocolate dissolution and recrystallization process to recycle chocolate waste?
Yes, there are several pieces of equipment that can be used for the chocolate dissolution and recrystallization process to recycle chocolate waste. These include chocolate melters, chocolate tempering machines, and chocolate refiners. Each of these pieces of equipment can be used to melt, temper, and refine chocolate waste into usable chocolate.
6.As a chocolate milk vending machine manufacturer,What kind of payment method can you accept?
Varied payment terms are accepted, such as 1) T/T (30% to be paid against contract before production and 70% to be paid before delivery) 2. LC at sight 3) other ways are negotiable
7.What are the manufacturing materials for chocolate milk vending machine and how do these materials meet hygiene and food safety standards?
304 stainless steel production to meet food production needs
8.As a chocolate milk vending machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?
We provide one year warranty after delivery to our machines.
9.As a chocolate milk vending machine manufacturer,What is your typical lead time?
For chocolate mass preparing machine, like sugar grinding machine, chocolate melting machine, chocolate refiner machine, chocolate holding tank and chocolate tempering machine; and also for chocolate polishing machine, the typical production time is about 25 days. In some cases, we can even shorten it to 20 days. And for the chocolate refiner machine, in most of the cases, we will have stock, so we can deliver once we receive the payment.
For chocolate coating machine, the typical production time is about 40 days.
For chocolate moulding machine, the typical production time is about 70-90 days.
10.Is there a chocolate milk vending machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?
Yes, there are several types of chocolate milk vending machine available for chocolate decoration and decoration processes. These include chocolate molds, chocolate tempering machines, chocolate enrobing machines, chocolate depositors, chocolate decorating machines, and chocolate fountain machines. Each of these pieces of equipment can help to enhance the appearance of the product and make it more visually appealing.
11.Is chocolate milk vending machine suitable for producing sugar free or low sugar chocolate products?
Yes, chocolate milk vending machine can be used to produce sugar free or low sugar chocolate products. Depending on the type of equipment, some machines may need to be modified to accommodate the production of sugar free or low sugar chocolate products.
12.What are the data collection and monitoring functions of chocolate milk vending machine to improve production traceability and control?
As a leading chocolate milk vending machine company, SEMMCo believes that it has these features:
1. Automated Data Collection: Automated data collection systems can be used to track production data such as batch numbers, production dates, and ingredient information. This data can be used to trace the production process and ensure quality control.
2. Quality Control Monitoring: Quality control monitoring systems can be used to monitor the production process and ensure that all ingredients and processes meet the required standards. This can help to ensure that the final product meets the desired quality standards.
3. Process Monitoring: Process monitoring systems can be used to monitor the production process and ensure that all steps are completed correctly. This can help to reduce waste and improve efficiency.
4. Traceability: Traceability systems can be used to track the production process from start to finish. This can help to ensure that the final product meets the desired quality standards and can be traced back to its source.
5. Inventory Management: Inventory management systems can be used to track the ingredients used in the production process and ensure that the right amount of ingredients are used. This can help to reduce waste and improve efficiency.
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