the velvetiser hot chocolate machine

Chocolate equipment is a machine with high practicality and deliciousness. It can mix poured chocolate with other ingredients at specific temperatures and humidity, allowing chocolate to be stored for a brief period of time, and then produce a variety of products with different tastes, colors, and flavors. After pouring the mixture into the mold to form chocolate, it needs to go through procedures such as cooling and drying before a complete production process can be completed. This device can also be equipped with a printer to combine multiple layers of chocolate to create beautiful patterns, making chocolate more delicate and enhancing your taste.

Description

We have over 20 years of experience in manufacturing mechanical equipment. Our company’s goal is to utilize the latest engineering practices and innovative concepts to provide customers with the highest quality products at competitive prices. We always respect the customer’s views and feedback on chocolate machines to improve their performance and productivity. According to ISO9001, CE, and GMP quality management systems, we specialize in producing high-quality and competitively priced products such as $keyword {31}. Our products are exported to countries and regions such as Africa, the Middle East, South Asia, Europe and America.

the velvetiser hot chocolate machine ParameterInformation
Brand NameSEMMco
Place of OriginJiangsu, China
Voltage220V/380V
Power600
Dimension(L*W*H)3*2*4mm
Weight6000kg
CertificationCE ISO, CE
ConditionNew
Material304 Stainless Steel
FunctionMultifunctional
TypeFully Automatic
UsageChocolate Factory,Food & Beverage Factory,Food & Beverage Shops
Colorcustomized
Potssingle and three pots
Video outgoing-inspectionProvided
Marketing TypeNew
Key Selling PointsEnergy saving
Power SourceElectric
MOQ1 set
PackingWodoen Case

 Special reminder: The table is for reference only, please consult us for specific parameters.

Simple structure in linear type ,easy in installation and maintation.
Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts.
Our the velvetiser hot chocolate machine are exported to Oceania,America,Asia, and Uzbekistan,Azerbaijan,Greece,Mexico.
We’ll send our engineers to the buyers’ companies to install the production line especially for the buyers who firstly buy our machines and don’t know how to operate, until your line is able to produce the products.
We have also spare parts available as long as you need them urgently, we’ll send them by our first priority to ensure your production line in good condition.

T6 Chocolate thermostat

Chocolate desktop crusher_ Clear

MM08 Chocolate pouring machine

Chocolate oven_ C

Chocolate vibration table

Chocolate Stone Grinder-SMJ07

MM60 chocolate moulding machine

the velvetiser hot chocolate machine—FAQs Guide

1.As a the velvetiser hot chocolate machine manufacturer,do You Provide Installation And Debugging Service In Our Factory If We Buy Your Machines
2.Is there a the velvetiser hot chocolate machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?
3.How can the velvetiser hot chocolate machine achieve temperature control to ensure the texture and taste of chocolate?
4.How can the velvetiser hot chocolate machine be quickly assembled and replaced to minimize downtime?
5.How does the velvetiser hot chocolate machine maintain the melting point of chocolate to ensure that it remains in a liquid state during the production process?
6.Do chocolate equipments have special safety features? For example, overheating protection, etc
7.How does the the velvetiser hot chocolate machine handle the formula and mixing of chocolate to ensure uniform texture and taste?
8.How does the velvetiser hot chocolate machine handle additives and seasonings to create different flavors of chocolate products?
9.How do the velvetiser hot chocolate machine control the temperature and humidity of chocolate to affect its texture and luster?
10.How does the velvetiser hot chocolate machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?
11.As a the velvetiser hot chocolate machine manufacturer,Where are your company?
12.Is the the velvetiser hot chocolate machine suitable for the preparation of special drinks, such as chocolate syrup or hot chocolate?

1.As a the velvetiser hot chocolate machine manufacturer,do You Provide Installation And Debugging Service In Our Factory If We Buy Your Machines

Yes, our professional engineers can provide on-site installation and debugging service if you ask.

2.Is there a the velvetiser hot chocolate machine suitable for chocolate decoration and decoration processes to enhance the appearance of the product?

Yes, there are several types of the velvetiser hot chocolate machine available for chocolate decoration and decoration processes. These include chocolate molds, chocolate tempering machines, chocolate enrobing machines, chocolate depositors, chocolate decorating machines, and chocolate fountain machines. Each of these pieces of equipment can help to enhance the appearance of the product and make it more visually appealing.

3.How can the velvetiser hot chocolate machine achieve temperature control to ensure the texture and taste of chocolate?

the velvetiser hot chocolate machine can achieve temperature control by using a combination of heating and cooling elements. Heating elements can be used to melt the chocolate and keep it at a consistent temperature, while cooling elements can be used to cool the chocolate to the desired temperature. This helps to ensure that the chocolate has the right texture and taste. Additionally, some chocolate equipment may also include a tempering system, which helps to ensure that the chocolate is properly tempered and has the desired texture and flavor.

How can the velvetiser hot chocolate machine achieve temperature control to ensure the texture and taste of chocolate?

4.How can the velvetiser hot chocolate machine be quickly assembled and replaced to minimize downtime?

SEMMco believes that there are these methods to reduce downtime:
1. Use modular equipment that can be quickly and easily assembled and disassembled.
2. Use quick-release clamps and fasteners to speed up assembly and replacement.
3. Use pre-assembled components that can be quickly connected and disconnected.
4. Use automated systems to reduce the need for manual assembly and replacement.
5. Utilize preventive maintenance to identify and address potential problems before they cause downtime.
6. Train staff on proper assembly and replacement procedures to reduce errors and speed up the process.
7. Invest in quality equipment that is designed for easy assembly and replacement.

5.How does the velvetiser hot chocolate machine maintain the melting point of chocolate to ensure that it remains in a liquid state during the production process?

the velvetiser hot chocolate machine is designed to maintain the melting point of chocolate by using a combination of heat and agitation. The heat is typically generated by a heating element, such as a hot plate, and the agitation is provided by a stirrer or agitator. The heat helps to keep the chocolate in a liquid state, while the agitation helps to evenly distribute the heat and prevent the chocolate from burning or scorching. Additionally, some chocolate equipment may also feature a cooling system to help maintain the desired temperature.

6.Do chocolate equipments have special safety features? For example, overheating protection, etc

Yes, many chocolate equipment manufacturers offer safety features such as overheating protection, automatic shut-off, and temperature control. These features help to ensure that the chocolate is cooked at the correct temperature and that it does not burn or become too hot. Additionally, some chocolate equipment may also have additional safety features such as a timer, a safety lock, or a child-proof lock.

Do chocolate equipments have special safety features? For example, overheating protection, etc

7.How does the the velvetiser hot chocolate machine handle the formula and mixing of chocolate to ensure uniform texture and taste?

the velvetiser hot chocolate machine typically uses a combination of mixing, heating, and cooling processes to ensure uniform texture and taste. The chocolate is first melted and mixed in a heated tank, then cooled and mixed in a cooling tank. The chocolate is then passed through a series of rollers to refine the texture and ensure uniformity. Finally, the chocolate is tempered, which involves heating and cooling the chocolate to specific temperatures to give it a glossy finish and a smooth texture.

8.How does the velvetiser hot chocolate machine handle additives and seasonings to create different flavors of chocolate products?

the velvetiser hot chocolate machine is designed to handle a variety of additives and seasonings to create different flavors of chocolate products. Depending on the type of equipment, it may be able to mix, melt, temper, and mold the chocolate with the desired additives and seasonings. The equipment may also be able to package the finished product.

9.How do the velvetiser hot chocolate machine control the temperature and humidity of chocolate to affect its texture and luster?

the velvetiser hot chocolate machine is designed to control the temperature and humidity of the chocolate to affect its texture and luster. Temperature and humidity control is achieved by using a combination of heating, cooling, and humidifying systems. The temperature and humidity of the chocolate is monitored and adjusted to ensure that the chocolate is kept at the optimal temperature and humidity for the desired texture and luster. The temperature and humidity of the chocolate can be adjusted to create a glossy, smooth, and creamy texture, or a more matte, grainy, and crunchy texture. Additionally, the temperature and humidity can be adjusted to create a variety of different colors and shades of chocolate.

How do the velvetiser hot chocolate machine control the temperature and humidity of chocolate to affect its texture and luster?

10.How does the velvetiser hot chocolate machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?

the velvetiser hot chocolate machine must meet food hygiene and safety regulations to ensure that the chocolate produced is safe. This includes ensuring that all equipment is made of food-grade materials, is easy to clean and sanitize, and is designed to prevent cross-contamination. Additionally, all equipment must be regularly inspected and maintained to ensure that it is in good working order. Finally, all personnel handling the equipment must be properly trained in food safety and hygiene practices.

11.As a the velvetiser hot chocolate machine manufacturer,Where are your company?

Hexing Rd.11,Keji Chuangye Yuan, Hede Town, Sheyang county, Jiangsu province, China

12.Is the the velvetiser hot chocolate machine suitable for the preparation of special drinks, such as chocolate syrup or hot chocolate?

The equipment we currently produce cannot meet the demand

Is the the velvetiser hot chocolate machine suitable for the preparation of special drinks, such as chocolate syrup or hot chocolate?

Tags: aeg coffee machine hot chocolate,chocolate banana bread machine,continuous chocolate tempering machine,amazon chocolate machine,easy chocolate bread bread machine,chocolate banana bread bread machine