coffee hot chocolate espresso machine

Chocolate equipment is a machine with high practicality and deliciousness. It can mix poured chocolate with other ingredients at specific temperatures and humidity, allowing chocolate to be stored for a brief period of time, and then produce a variety of products with different tastes, colors, and flavors. After pouring the mixture into the mold to form chocolate, it needs to go through procedures such as cooling and drying before a complete production process can be completed. This device can also be equipped with a printer to combine multiple layers of chocolate to create beautiful patterns, making chocolate more delicate and enhancing your taste.

Description

SEMMCo Chocolate Machine is a technology-based enterprise that focuses on the research and development, manufacturing, and sales of intelligent food machinery and other related machinery. It was officially established in 2011. The organization can be traced back to 1998. SEMMCo Company mainly operates food machinery, such as $keyword {27}. The company has always attached great importance to research and development investment. In the past decade, the company’s R&D investment has remained above 7% of sales revenue.

In addition, research and development budgets are increasing almost every year. Through research and development, the quality and availability of machines continue to improve, and many models of machines are the latest styles in the industry. An honest company has a strict quality control system. Each machine must undergo testing before leaving the factory. We have a mature after-sales service system. We have multiple feedback channels, such as email, phone, and online. We provide 7 * 24-hour after-sales service. Operators must record customer complaints or feedback without any omissions, and engineers must participate and provide technical support within 24 hours. For the machines we sell, we can provide lifelong technical support.

# coffee hot chocolate espresso machine ParameterInformation
1Applicable IndustriesCandy Factory,Food & Beverage Factory,Chocolate Factory
2Brand NameSEMMco
3Place of OriginJiangsu, China
4Warranty1 Year
5Core ComponentsPLC
6Voltage220v/380v/110v
7MotorServo Motor
8CertificationCe
9Packing size5*3*3
10Video outgoing-inspectionProvided
11Machinery Test ReportProvided
12Marketing TypeNew Product
13Weight5000
14Output product nameChocolate
15Supply AbilitySet/Sets per Month
16Applicable IndustriesHotels,Food & Beverage Factory
17Key Selling PointsEasy Operation And High Efficiency
18Power250w
19chocolate tempering30℃ to 45 ℃
20Vibrating tableoptional

 Special reminder:  The table is for reference only, please consult us for specific parameters.

The motor of coffee hot chocolate espresso machine is strong, the machine can continue working for 14 hours.Machine all adout 304 stainless steel material, thickness from 1.5mm to 3.0mm.
We have a full program of running test of the finished machines with related stuff preparation beforehand to ensure everything is smooth and qualified before shipping. Our engineer will make full training to our customer’s staff at our site so they can operate the machines very well according to different customers requests.

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coffee hot chocolate espresso machine—FAQs Guide

1.Is coffee hot chocolate espresso machine suitable for producing sugar free or low sugar chocolate products?
2.As a coffee hot chocolate espresso machine manufacturer,Where are your company?
3.As a coffee hot chocolate espresso machine manufacturer,How is your price and quality?
4.How can coffee hot chocolate espresso machine achieve temperature control to ensure the texture and taste of chocolate?
5.What are the common types of chocolate equipment?
6.What is the energy efficiency of coffee hot chocolate espresso machine and what energy-saving technologies are they using?
7.How can coffee hot chocolate espresso machine process chocolate beans or chocolate blocks to prepare molded chocolate products?
8.How does coffee hot chocolate espresso machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?
9.Is this coffee hot chocolate espresso machine easy to use? Is there a user manual available?
10.How can coffee hot chocolate espresso machine achieve the mixing and filling process of chocolate to prepare filled chocolate products?
11.How does a coffee hot chocolate espresso machine control the temperature curve of chocolate to achieve a specific chocolate temperature regulation process?
12.As a coffee hot chocolate espresso machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?
13.What is the production capacity of coffee hot chocolate espresso machine, and can they meet the needs of large-scale chocolate manufacturing?
14.How does coffee hot chocolate espresso machine maintain the melting point of chocolate to ensure that it remains in a liquid state during the production process?

1.Is coffee hot chocolate espresso machine suitable for producing sugar free or low sugar chocolate products?

Yes, coffee hot chocolate espresso machine can be used to produce sugar free or low sugar chocolate products. Depending on the type of equipment, some machines may need to be modified to accommodate the production of sugar free or low sugar chocolate products.

2.As a coffee hot chocolate espresso machine manufacturer,Where are your company?

Hexing Rd.11,Keji Chuangye Yuan, Hede Town, Sheyang county, Jiangsu province, China

3.As a coffee hot chocolate espresso machine manufacturer,How is your price and quality?

We are aimed to provide the best product with the best price and the best quality. Our price maybe not the cheapest in the whole industry, but we are the cheapest for the same quality level. And we provide the best quality for the same price range.

4.How can coffee hot chocolate espresso machine achieve temperature control to ensure the texture and taste of chocolate?

coffee hot chocolate espresso machine can achieve temperature control by using a combination of heating and cooling elements. Heating elements can be used to melt the chocolate and keep it at a consistent temperature, while cooling elements can be used to cool the chocolate to the desired temperature. This helps to ensure that the chocolate has the right texture and taste. Additionally, some chocolate equipment may also include a tempering system, which helps to ensure that the chocolate is properly tempered and has the desired texture and flavor.

How can coffee hot chocolate espresso machine achieve temperature control to ensure the texture and taste of chocolate?

5.What are the common types of chocolate equipment?

As an coffee hot chocolate espresso machine manufacturer, our chocolate equipment includes the following:
1. Chocolate Melting Tanks: These tanks are used to melt chocolate for coating, dipping, and molding.

2. Chocolate Tempering Machines: These machines are used to temper chocolate to the correct temperature and consistency for use in baking and confectionery.

3. Chocolate Molds: These molds are used to shape chocolate into various shapes and sizes.

4. Chocolate Enrobing Machines: These machines are used to coat chocolate with a thin layer of chocolate.

5. Chocolate Depositors: These machines are used to deposit chocolate into molds.

6. Chocolate Cooling Tunnels: These tunnels are used to cool chocolate quickly and evenly.

7. Chocolate Grinders: These grinders are used to grind cocoa beans into cocoa powder.

8. Chocolate Pumps: These pumps are used to move melted chocolate from one container to another.

6.What is the energy efficiency of coffee hot chocolate espresso machine and what energy-saving technologies are they using?

The energy efficiency of coffee hot chocolate espresso machine varies depending on the type of equipment and the manufacturer. Generally, chocolate equipment is designed to be energy efficient, and many manufacturers are using energy-saving technologies such as variable speed drives, energy-efficient motors, and heat recovery systems. Additionally, some manufacturers are using advanced technologies such as thermal imaging and infrared sensors to monitor and optimize energy usage.

7.How can coffee hot chocolate espresso machine process chocolate beans or chocolate blocks to prepare molded chocolate products?

Melt the chocolate in advance, and adjust the temperature of the melted chocolate to make it faster

8.How does coffee hot chocolate espresso machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?

coffee hot chocolate espresso machine must meet food hygiene and safety regulations to ensure that the chocolate produced is safe. This includes ensuring that all equipment is made of food-grade materials, is easy to clean and sanitize, and is designed to prevent cross-contamination. Additionally, all equipment must be regularly inspected and maintained to ensure that it is in good working order. Finally, all personnel handling the equipment must be properly trained in food safety and hygiene practices.

How does coffee hot chocolate espresso machine meet food hygiene and safety regulations to ensure that the chocolate produced is safe?

9.Is this coffee hot chocolate espresso machine easy to use? Is there a user manual available?

Yes, this coffee hot chocolate espresso machine is easy to use. Most manufacturers provide a user manual with the equipment, so you should be able to find one if you need it.

10.How can coffee hot chocolate espresso machine achieve the mixing and filling process of chocolate to prepare filled chocolate products?

coffee hot chocolate espresso machine can achieve the mixing and filling process of chocolate to prepare filled chocolate products by using a combination of machines such as a chocolate melter, a depositor, a tempering machine, a cooling tunnel, and a wrapping machine. The chocolate melter is used to melt the chocolate, while the depositor is used to fill the chocolate into molds. The tempering machine is used to ensure that the chocolate has the correct consistency and texture. The cooling tunnel is used to cool the chocolate and set it in the molds. Finally, the wrapping machine is used to package the filled chocolate products.

11.How does a coffee hot chocolate espresso machine control the temperature curve of chocolate to achieve a specific chocolate temperature regulation process?

coffee hot chocolate espresso machine typically uses a combination of heating and cooling elements to control the temperature of the chocolate. Heating elements are used to raise the temperature of the chocolate, while cooling elements are used to lower the temperature. The temperature curve of the chocolate is controlled by adjusting the power of the heating and cooling elements, as well as the duration of time they are used. The chocolate equipment can be programmed to follow a specific temperature regulation process, such as a slow rise in temperature followed by a slow decrease. This allows the chocolate to be heated and cooled in a controlled manner, ensuring that the desired temperature is achieved.

12.As a coffee hot chocolate espresso machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?

We provide one year warranty after delivery to our machines.

As a coffee hot chocolate espresso machine manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?

13.What is the production capacity of coffee hot chocolate espresso machine, and can they meet the needs of large-scale chocolate manufacturing?

We have different models to meet different output

14.How does coffee hot chocolate espresso machine maintain the melting point of chocolate to ensure that it remains in a liquid state during the production process?

coffee hot chocolate espresso machine is designed to maintain the melting point of chocolate by using a combination of heat and agitation. The heat is typically generated by a heating element, such as a hot plate, and the agitation is provided by a stirrer or agitator. The heat helps to keep the chocolate in a liquid state, while the agitation helps to evenly distribute the heat and prevent the chocolate from burning or scorching. Additionally, some chocolate equipment may also feature a cooling system to help maintain the desired temperature.

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