oats chocolate machine product

1.As a oats chocolate machine product manufacturer,What is your typical lead time?

For chocolate mass preparing machine, like sugar grinding machine, chocolate melting machine, chocolate refiner machine, chocolate holding tank and chocolate tempering machine; and also for chocolate polishing machine, the typical production time is about 25 days. In some cases, we can even shorten it to 20 days. And for the chocolate refiner machine, in most of the cases, we will have stock, so we can deliver once we receive the payment.

For chocolate coating machine, the typical production time is about 40 days.

For chocolate moulding machine, the typical production time is about 70-90 days.

2.As a oats chocolate machine product manufacturer,How is your price and quality?

We are aimed to provide the best product with the best price and the best quality. Our price maybe not the cheapest in the whole industry, but we are the cheapest for the same quality level. And we provide the best quality for the same price range.

3.What is the cleaning and maintenance process for oats chocolate machine product?

The chocolate machine does not need to be cleaned without changing materials, as long as dehumidification and sealing are achieved

4.As a oats chocolate machine product manufacturer,What kind of payment method can you accept?

Varied payment terms are accepted, such as 1) T/T (30% to be paid against contract before production and 70% to be paid before delivery) 2. LC at sight 3) other ways are negotiable

5.Is there a oats chocolate machine product suitable for small-scale or start-up chocolate production enterprises?

Yes, there are several options available for small-scale or start-up chocolate production enterprises. Depending on the size and scope of the business, equipment such as chocolate tempering machines, chocolate moulding machines, chocolate enrobing machines, and chocolate cooling tunnels can all be purchased in smaller sizes to suit the needs of a small-scale business. Additionally, there are also smaller-scale chocolate production machines available, such as chocolate melangers, which are used to refine cocoa beans into chocolate.

6.As a oats chocolate machine product manufacturer,do You Provide Installation And Debugging Service In Our Factory If We Buy Your Machines

Yes, our professional engineers can provide on-site installation and debugging service if you ask.

7.How can oats chocolate machine product achieve temperature control to ensure the texture and taste of chocolate?

oats chocolate machine product can achieve temperature control by using a combination of heating and cooling elements. Heating elements can be used to melt the chocolate and keep it at a consistent temperature, while cooling elements can be used to cool the chocolate to the desired temperature. This helps to ensure that the chocolate has the right texture and taste. Additionally, some chocolate equipment may also include a tempering system, which helps to ensure that the chocolate is properly tempered and has the desired texture and flavor.

8.How do oats chocolate machine product control the temperature and humidity of chocolate to affect its texture and luster?

oats chocolate machine product is designed to control the temperature and humidity of the chocolate to affect its texture and luster. Temperature and humidity control is achieved by using a combination of heating, cooling, and humidifying systems. The temperature and humidity of the chocolate is monitored and adjusted to ensure that the chocolate is kept at the optimal temperature and humidity for the desired texture and luster. The temperature and humidity of the chocolate can be adjusted to create a glossy, smooth, and creamy texture, or a more matte, grainy, and crunchy texture. Additionally, the temperature and humidity can be adjusted to create a variety of different colors and shades of chocolate.

9.How does a oats chocolate machine product control the temperature curve of chocolate to achieve a specific chocolate temperature regulation process?

oats chocolate machine product typically uses a combination of heating and cooling elements to control the temperature of the chocolate. Heating elements are used to raise the temperature of the chocolate, while cooling elements are used to lower the temperature. The temperature curve of the chocolate is controlled by adjusting the power of the heating and cooling elements, as well as the duration of time they are used. The chocolate equipment can be programmed to follow a specific temperature regulation process, such as a slow rise in temperature followed by a slow decrease. This allows the chocolate to be heated and cooled in a controlled manner, ensuring that the desired temperature is achieved.

10.As a oats chocolate machine product manufacturer,Do You Provide Warranty To Your Machines? If Yes, Then How Long?

We provide one year warranty after delivery to our machines.

11.How can oats chocolate machine product process chocolate beans or chocolate blocks to prepare molded chocolate products?

Melt the chocolate in advance, and adjust the temperature of the melted chocolate to make it faster

12.As a oats chocolate machine product manufacturer,Where are your company?

Hexing Rd.11,Keji Chuangye Yuan, Hede Town, Sheyang county, Jiangsu province, China